2 sm. jars strained baby beef
1/4 c. non-fat dry milk
1/2 c. wheat germ
Mix all ingredients and shape into small balls. Arrange
on greased cookie sheet and flatten with fork. Bake at
325 degrees for 15 to 20 minutes.
Store in refrigerator when cool.
Guard your fingers when you offer them to your pet!
| Ice Fruit
Pops (A Cool Treat on a Hot Summer Day!) |
1 quart
fruit juice
1 banana, mashed
1/2 cup yogurt
Pour your dog’s favorite juice (such as apple,
orange, peach or lemonade) into a large bowl. Add the
banana, then blend in the yogurt. Pour the mixture into
popsicle containers and freeze. Hold the popsicle for
your dog to lick, or place it in his water dish.
| Peanut
Butter Dog Biscuits |
1 1/2 cup water
1/2 cup vegetable oil
2 medium eggs
1/4 cup natural crunchy peanut butter
2 tablespoons vanilla
2 1/2 cups whole wheat flour
3/4 cup unbleached flour
1 cup cornmeal
3/4 cup rolled oats
Preheat the oven to 400 degrees. In a medium bowl, mix
together the water, oil, eggs, peanut butter and vanilla.
In the bowl of an electric mixer, combine the dry
ingredients. Pour the wet mixture into the dry
ingredients and beat with an electric mixer until smooth.
Roll the
dough into a ball and place it on a sheet of floured wax
paper. Roll or pat out the dough to a thickness of 1/4 to
1/2 inch. Cut the dough with a cookie cutter (preferably
one shaped like a dog biscuit) and place the biscuits on
an ungreased cookie sheet. Bake for 20 minutes. Turn off
the heat and leave the biscuits in the oven for one hour.
Makes 1 to 2 dozen biscuits, depending on
the size of your cookie cutters.
|
